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Introducing Cihuatan Cinabrio Rum 12 Years, a true gem among aged rums. Crafted with passion and expertise at the Cihuatan Distillery in El Salvador, this exceptional spirit embodies the rich heritage and traditions of Central America.

Cihuatan Cinabrio Rum 12 Years begins its journey with the finest sugarcane, hand-selected from the lush fields of El Salvador. The sugarcane is carefully processed to extract its purest juices, which are then fermented and distilled using traditional methods, resulting in a smooth and flavorful rum base.

Following distillation, the rum is aged for a minimum of 12 years in oak barrels, allowing it to mature and develop its unique character. During this extended aging process, the rum takes on complex flavors and aromas, with notes of rich caramel, vanilla, and oak emerging over time.

What sets Cihuatan Cinabrio Rum 12 Years apart is its distinctive finish, infused with the essence of Cinabrio, a rare gemstone found in the mountains of Central America. This unique finishing touch adds an extra layer of depth and complexity to the rum, creating a truly unforgettable drinking experience.

Presented in an elegant bottle that reflects its premium quality, Cihuatan Cinabrio Rum 12 Years is a must-have addition to any spirits collection. Whether enjoyed neat, on the rocks, or as the base for your favorite cocktails, this exceptional rum promises to delight the senses and transport you to the heart of Central America with each sip. Experience the magic of Cihuatan Cinabrio Rum 12 Years and discover the true spirit of El Salvador.

 

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